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Alumnus
Makes His Mark
Bill Samuels, Jr. (Case Western) never
intended to pursue a career in the family
business - the bourbon industry. When
he left Kentucky for college in 1958 to
pursue an engineering degree, the first
bottle of bourbon that would become Maker's
Mark was still aging in the barrel.
The Making of Maker's Mark
It was 1943 when his father, Bill Samuels,
Sr., decided he wanted to create a distinguished
style of bourbon whiskey, one that would
hopefully salvage the floundering bourbon
industry. He burned the family recipe
that was six generations old and went
to work testing different grain combinations.
By 1951 he had developed a new recipe
made of locally grown corn, malted barley
and winter wheat instead of the traditional
rye. "I like to say that what Dad
was doing during that time was trying
to take the bitter taste out of bourbon
before he went to the great distillery
in the sky," says Samuels, Jr.
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Bill
Samuels, President of Maker's Mark |
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"When my parents started working on what
would become Maker's Mark, it was just a hobby,"
says Samuels, Jr. "They had no desire to
be entrepreneurs; they just wanted to make a great
bourbon." Neither of them ever articulated
to their son what they were doing. While his parents
were busy working on their "hobby,"
Samuels, Jr. was struggling through college and
attempting to work toward an engineering career.
The Legion of Honor
Samuels left his rural Kentucky high school in
1958 to attend one of the greatest engineering
schools in the country, Case Institute of Technology,
now known as Case Western University. Samuels
says he arrived totally unprepared. "Had
it not been for the fraternity, I would not have
graduated," he says. Being in the Sigma Nu
chapter, he continues, "provided counsel,
stabilized my emotions and helped me manage the
workload of those first few demanding years of
college."
He is grateful for the experience of brotherhood
during that challenging time. "They gave
us a shoulder to lean on. And it wasn't just me;
it was our entire pledge class that really struggled
with the academic load. The brothers were really
unbelievable. Those are the friends you make for
life."
The Family Business
When Samuels realized that he wasn't cut out for
engineering, he decided to go to Vanderbilt University
where he pursued a law degree. "I never thought
about going back into the family business."
It was the Chairman of Jack Daniels, Samuels'
friend and mentor Mr. Hap Mottlow, who convinced
him to go back home and spend one year with his
father to learn the family business before pursuing
a career as a patent attorney. "He had a
great deal to do with the decision to come back
and work with my father," says Samuels.
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When
Samuels, Sr. began working to create a new
recipe, the bourbon industry was in serious
decline. He wanted to create a "taste-good
bourbon" to take the place of the traditionally
bitter bourbon that was floundering in the
marketplace. But the nature of spirit distillation
required that he make and put away his entire
inventory without knowing what it was going
to taste like. And he wouldn't know for
6 more years. While those first barrels
aged, each year, he continued to put new
barrels away without knowing what he was
making. |
Fear, says Samuels, Jr., was a great motivator.
There was the fear of running out of cash, because
everything was in barrels, and there was the fear
that there wouldn't be any bourbon customers when
the first batch was finally ready. Then there's
the chemistry of the product. Between 6 and 7
½ years the bourbon has to be removed from the
barrels and bottled. Before six years is up, the
bourbon is too green. After 7 ½ years it's too
bitter. Fortunately, Bill Samuels, Sr. got it
right, and Maker's Mark came into being.
Samuels' mother Margie, a fine pewter collector,
was always in search of the "mark of the
maker" on her collectibles. She coined the
name and designed the signature Maker's Mark bottle
that is still used today, complete with wax drips
down the side of the bottle. Samuels says his
mother's involvement softened the traditional
image of spirits through the packaging and marketing
of this new bourbon.
With the right recipe and the right marketing
Maker's Mark began to thrive. "My father
signed up to create a great American whiskey,"
says Samuels, "but you don't do that in New
York City, by going to industry meetings or talking
to the press. You do that at the distillery."
As the company began to grow, his father started
handing the business responsibilities over to
him. Today Samuels is the longest running President
of a major US distillery. It's been thirty and
a half years, and he says he's still having as
much fun as he did in 1975.
As a result of the hard work his father invested,
Maker's Mark created a whole new image for the
bourbon industry. "When our brand got a grip
in the late 80s and early 90s, that's when the
other distilleries started to bring their own
best of house product to market and it changed
the entire industry." Maker's Mark may have
led the way, but in Samuels' own words, "we
didn't do it all by ourselves."
Making His Mark
From a company standpoint Samuels has made his
mark by taking his father and mother's dream and
turning it into a national icon brand. As a company,
Maker's Mark has brought notoriety to the craft
of bourbon-making and in the process has preserved
the craft.
From a personal standpoint Samuels has made his
mark in the community. At least 50% of his work-week
for the past 30 years has included some level
of community involvement. He believes in leaving
the world better than it was when he got here
and claims that, because of his workaholic personality,
exerting energy outside the business has prevented
him from over-managing it.
He has enjoyed being involved in education and
the community and has served on the boards for
the University of Louisville, Clemson University
and Belleramine University. He has also chaired
the Louisville and the State of Kentucky Chamber
of Commerce Boards, the local Boy Scout Board,
Louisville's Workforce Board and the Kentucky
Derby Museum Board. He has been selected as Kentucky's
Entrepreneur of the Year in 1995 and 2005 and
was selected as Louisville's Citizen of the Year
in 2004.
Although Bill Samuels, Jr. gives his parents all
the credit for the creation of Maker's Mark, he
is certainly making his own mark in the company,
in education and in the community at large.
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